Mackerel pate on toast

Smoked mackerel pate

Serve with crudités or unlimited non-starchy vegetables as a healthy mid afternoon snack. Takes a few moments to prepare!

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Sesame salmon served with asparagus and tomatoes

Sesame salmon

Salmon is such a healthy and versatile option for a delicious lunch or dinner. Recipe serves 4.

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Teriyaki salmon served with pak choi

Salmon teriyaki

Steamed bok choy and wok sealed salmon, garnished with fresh lime and coriander. Quick, easy and delicious. Serves 4.

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Four freshly made salmon burgers

Salmon burgers with fruity salsa

An original take on the traditional burger recipe! Try this delicious recipe for salmon burgers with fruity salsa served with roasted squash, artichoke heart and rocket salad.

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Lemon and garlic salmon

Lemon garlic salmon

For a meal packed with garlic goodness, we would suggest starting with a bowl of our roast garlic and tomato soup and then enjoy this lemon garlic salmon recipe as…

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Fishcakes still in the pan

Indonesian fish cakes

Perfect for lunch or dinner and, we think, rather more original than classic fish cakes. Particularly popular with those that like a little zing in their flavouring. Serves 4.

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Lemon chicken in a traditional pan

Easy lemon chicken with ginger broccoli

Takes just moments to prepare, but make sure you leave time for the chicken to marinate first. Recipe serves 4.  

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Red pepper and walnut dip

Roasted pepper and walnut dip

Perfect with sliced fresh vegetables or some healthy crackers. Ideal as a mid-morning or afternoon snack and a lot more healthy than a biscuit!

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Cabbage leaf spring rolls

Cabbage leaf ‘spring rolls’ with chicken and asparagus

An alternative way of creating a delicious, nutritious ‘spring roll’. Great as a starter at dinner or as a lunch time meal.

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Bowl of pear and fennel soup

Pear and fennel soup

A delicious summer soup. Takes around 40 minutes to prepare and cook. Recipe serves 4, so adjust quantities to suit.

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